Golden Flower Is Little Saigon’s Latest Vegetarian Restaurant

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Another Little Saigon restaurant review with a focus on a vegetarian restaurant.

I wasn’t going to order any, though. Golden Flower’s menu is surprisingly small—really just a few bún plates, faux fish and some rice dishes. The bánh xéo is a must-order, the mung bean crepe crispy on the crust, chewy in the center, and filled with mushrooms and bean sprouts. A small buffet near the kitchen is mostly for people who want food on the go. But the big focus here, of all things, is tea. Source. OC Weekly.

Golden Flower in Little Saigon
Golden Flower in Little Saigon (Image: OC Weekly)

Read more: http://www.ocweekly.com/restaurants/golden-flower-is-little-saigons-latest-vietnamese-vegetarian-restaurant-and-also-makes-corn-milk-8168091

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